{"id":527,"date":"2017-01-24T19:02:42","date_gmt":"2017-01-25T01:02:42","guid":{"rendered":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/?p=527"},"modified":"2017-01-29T15:28:12","modified_gmt":"2017-01-29T21:28:12","slug":"my-recipe-research-a-dive-into-greek-cuisine","status":"publish","type":"post","link":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/2017\/01\/24\/my-recipe-research-a-dive-into-greek-cuisine\/","title":{"rendered":"My Recipe Research: A Dive into Greek Cuisine"},"content":{"rendered":"<p><a href=\"http:\/\/www.epicurious.com\/recipes\/food\/views\/pasta-and-lamb-casserole-em-pastitsio-em-350934\">http:\/\/www.epicurious.com\/recipes\/food\/views\/pasta-and-lamb-casserole-em-pastitsio-em-350934<\/a><\/p>\n<p><a href=\"http:\/\/www.mygreekdish.com\/recipe\/greek-lamb-souvlaki-recipe-skewers-with-pita-bread\/\">http:\/\/www.mygreekdish.com\/recipe\/greek-lamb-souvlaki-recipe-skewers-with-pita-bread\/<\/a><\/p>\n<p><a href=\"https:\/\/www.cooklikegreeks.com\/en\/recipes\/old-fashioned-sokolatina.html\">https:\/\/www.cooklikegreeks.com\/en\/recipes\/old-fashioned-sokolatina.html<\/a><br \/>\nI chose the above recipes for Pastitsio, Lamb Souvlaki, and Sokolatina respectively. \u00a0As a Dallas native, I grew up in an area with many great Greek restaurants, where I developed an obsession with the cuisine. \u00a0In Austin, I have yet to find a great place to eat Greek, so I hope that by trying these recipes I will be able to emulate my favorite dishes myself.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>http:\/\/www.epicurious.com\/recipes\/food\/views\/pasta-and-lamb-casserole-em-pastitsio-em-350934 http:\/\/www.mygreekdish.com\/recipe\/greek-lamb-souvlaki-recipe-skewers-with-pita-bread\/ https:\/\/www.cooklikegreeks.com\/en\/recipes\/old-fashioned-sokolatina.html I chose the above recipes for Pastitsio, Lamb Souvlaki, and Sokolatina respectively. \u00a0As a Dallas native, I grew up in an area with many great Greek restaurants, where I developed an obsession with the cuisine. \u00a0In Austin, I have yet to find a great place to eat Greek, so I hope that [&hellip;]<\/p>\n","protected":false},"author":329,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1],"tags":[],"class_list":["post-527","post","type-post","status-publish","format-standard","hentry","category-recipes","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/posts\/527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/users\/329"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/comments?post=527"}],"version-history":[{"count":1,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/posts\/527\/revisions"}],"predecessor-version":[{"id":531,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/posts\/527\/revisions\/531"}],"wp:attachment":[{"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/media?parent=527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/categories?post=527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.dwrl.utexas.edu\/rhetoric-of-food\/wp-json\/wp\/v2\/tags?post=527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}